Gastronomy

3, 2, 1: Spring Gourmet Week!

With the blue skies of Spring knocking on the door comes the Spring Gourmet Week – a gastronomic event organized by the Dubrovnik Tourist Board and Dubrovnik restauranteurs, Spring in Dubrovnik is reserved for enjoying the rich, imaginative and tasty specialities prepared in Dubrovnik restaurants from the 8th to the 14th of April.

Check the menus and restaurants on the following link, here.

Spring Gourment Week